Pumpkin Chaffles
Chaffles are best known for a low-carb breakfast or sandwich. But they also may be enjoyed as a sweet dessert by adding the right ingredients. Indulge yourself with these pumpkin specialties with a dollop of carb-friendly whipped cream and a light sprinkle of cinnamon.
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Recipe Summary
Ingredients
2
Original recipe yields 2 servings
Directions
Cook's Notes:
If you don't have maple extract, it's okay to use vanilla.
I use the Dash(R) Mini Waffle Maker for chaffles (inexpensive, available online).
Nutrition Facts
Per Serving:
255 calories; protein 11.8g; carbohydrates 7.2g; fat 20.1g; cholesterol 151.8mg; sodium 356.5mg.
Full Nutrition