Hawawshi
Egyptian pita pockets. After cooking, consider adding lettuce, cheese, tomatoes, or jalapeno/serrano peppers into the pita pockets as well.
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Recipe Summary
Ingredients
5
Original recipe yields 5 servings
Directions
Cook's Note:
You can use lamb or venison instead of ground beef if you like. You can use any spices you prefer.
Nutrition Facts
Per Serving:
274 calories; protein 13.3g; carbohydrates 34.6g; fat 9.1g; cholesterol 28.3mg; sodium 330.1mg.
Full Nutrition