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Easy Chipotle Salsa

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"I have been looking for a spicy salsa easy enough that I can make it fresh at mealtime, so I came up with this one. Very simple and easily adaptable to your tastes."
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Ingredients

10 m servings 14
Original recipe yields 8 servings (2 cups)

Directions

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  1. Combine chipotle peppers, tomatoes, onion, cilantro, garlic, salt, and pepper in the bowl of a food processor; pulse until salsa is chunky.

Nutrition Facts


Per Serving: 14 calories; 0.2 2.9 0.6 0 173 Full nutrition

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