Ingredients25 m servings 43
- Preheat the oven to 400 degrees F (200 degrees C).
- Place halved peppers in a bowl. Add olive oil and salt; toss to combine.
- Mix goat cheese, Parmesan cheese, jalapeno, garlic, chives, and black pepper in a separate bowl. Stir until evenly combined. Spoon cheese mixture into pepper halves and place on a baking sheet.
- Bake in the preheated oven until peppers have softened and cheese is browned, about 15 minutes.
Per Serving: 43 calories; 3.2 1.2 2.4 7 68 Full nutrition
ReviewsRead all reviews 3
Made these as a side dish last night and they were a big hit instead of jalapeno I used green chilies drained
I didn't have any jalapeno peppers so I put in Hormel bacon bits and they were great and easy to make. Great basic recipe to add what you have on hand.