Argentinian Steak with Red Chimichurri
Argentinian culture is renowned for beef and asados (barbecues). Red chimichurri sauce is the typical sauce accompaniment.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Editor's Note:
Nutrition data for this recipe includes the full amount of marinade ingredients. The actual amount of marinade consumed will vary.
Nutrition Facts
Per Serving:
758 calories; protein 43.5g; carbohydrates 23.3g; fat 55.5g; cholesterol 98.2mg; sodium 1553.3mg.
Full Nutrition