Skip to main content New<> this month
Get the Allrecipes magazine

Sweet Beef Barbeque for a Crowd

Rated as 0 out of 5 Stars
0 made it  |  0 reviews   |  0 photos

"Make this barbeque for a crowd or make it to freeze! I recently made this recipe for our annual Super Bowl party and got lots of compliments from our friends. It also freezes really well and works great for a quick meal! I often make this the day before a big event, store it in the fridge, and reheat it on the stovetop. Serve on potato rolls with American cheese, if desired."
Added to shopping list. Go to shopping list.


50 m servings 336
Original recipe yields 22 servings


{{model.addEditText}} Print
  1. Combine ground beef, onion, celery, and bell pepper in a very large pot over medium-high heat; cook and stir until beef is browned and crumbly and no longer pink, 5 to 7 minutes. Drain and discard grease.
  2. Add brown sugar and stir to combine. Mix in chili sauce, ketchup, mustard, Worcestershire sauce, salt, and pepper. Cook over medium heat until all ingredients are heated through, about 30 minutes.

Nutrition Facts

Per Serving: 336 calories; 17.8 24.6 19.2 70 256 Full nutrition

Explore more


Read all reviews 0