Yeasted Buckwheat Bread
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Ingredients3 h 15 m servings 188
Original recipe yields 12 servings (1 loaf)
- Combine water, vegetable oil, sour cream, egg, and egg yolk in the bread machine.
- Combine yeast, bread flour, buckwheat flour, sugar, and salt in a bowl. Add to wet ingredients in bread machine all at once.
- Run the Bread cycle. Remove bread from the machine after the cycle is done and cool bread on a wire rack.
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- Cook's Note:
- Add ingredients in the order suggested by your individual bread machine manufacturer.
Per Serving: 188 calories; 7 26.2 5.3 35 157 Full nutrition