Gluten-Free Banana-Nut Buckwheat Muffins
Servings Per Recipe: 12
Calories: 360.5
% Daily Value *
protein: 5.9g 12 %
carbohydrates: 49.9g 16 %
dietary fiber: 3g 12 %
sugars: 25.8g
fat: 16.8g 26 %
saturated fat: 8.1g 41 %
cholesterol: 77mg 26 %
vitamin a iu: 430.8IU 9 %
niacin equivalents: 1.7mg 13 %
vitamin b6: 0.2mg 13 %
vitamin c: 2mg 3 %
folate: 20.2mcg 5 %
calcium: 61.3mg 6 %
iron: 1mg 5 %
magnesium: 38.9mg 14 %
potassium: 202.2mg 6 %
sodium: 67.9mg 3 %
thiamin: 0.1mg 8 %
calories from fat: 151
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.