Quick and Easy Cheesecake Pie
This recipe was handwritten on the inside cover of a recipe book given to me as a wedding gift in 1968. It's a pie that makes it's own crust. It can be covered with your favorite fruit pie filling or served with your favorite fruit topping. It's an easy recipe for any new cook and a long standing favorite of mine.
Gallery
Recipe Summary
Ingredients
Directions
Cook's Note:
You can use any fresh fruit or fruit pie filling for the topping instead of strawberries or leave it off altogether.