Recipes Desserts Cookies Peanut Butter Cookie Recipes 4-Ingredient Peanut Butter Cookies 1.0 (1) 1 Review 1 Photo Easy and delicious 4-ingredient peanut butter cookies from a batter that you cook in your skillet. Recipe by bakingmom Published on June 19, 2020 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo Prep Time: 10 mins Cook Time: 10 mins Total Time: 20 mins Servings: 36 Yield: 36 cookies Jump to Nutrition Facts Ingredients 1 cup white sugar 1 cup light corn syrup 1 ½ cups peanut butter 4 cups cornflakes Directions Combine sugar and corn syrup in a large skillet over medium heat. Cook and stir until sugar has dissolved and mixture reaches a full boil. Remove from the heat. Add peanut butter; stir until thoroughly mixed. Stir in cornflakes. Drop spoonfuls of dough onto waxed paper and let cool. I Made It Print Nutrition Facts (per serving) 122 Calories 5g Fat 17g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 36 Calories 122 % Daily Value * Total Fat 5g 7% Saturated Fat 1g 6% Sodium 78mg 3% Total Carbohydrate 17g 6% Dietary Fiber 1g 3% Total Sugars 9g Protein 3g Vitamin C 1mg 4% Calcium 6mg 0% Iron 1mg 6% Potassium 72mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved