4-Ingredient Peanut Butter Cookies


Easy and delicious 4-ingredient peanut butter cookies from a batter that you cook in your skillet.

Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
36 cookies


  • 1 cup white sugar

  • 1 cup light corn syrup

  • 1 ½ cups peanut butter

  • 4 cups cornflakes


  1. Combine sugar and corn syrup in a large skillet over medium heat. Cook and stir until sugar has dissolved and mixture reaches a full boil. Remove from the heat. Add peanut butter; stir until thoroughly mixed. Stir in cornflakes.

  2. Drop spoonfuls of dough onto waxed paper and let cool.

Nutrition Facts (per serving)

122 Calories
5g Fat
17g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 36
Calories 122
% Daily Value *
Total Fat 5g 7%
Saturated Fat 1g 6%
Sodium 78mg 3%
Total Carbohydrate 17g 6%
Dietary Fiber 1g 3%
Total Sugars 9g
Protein 3g
Vitamin C 1mg 4%
Calcium 6mg 0%
Iron 1mg 6%
Potassium 72mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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