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Bang Bang Shrimp Pasta

Rated as 4.67 out of 5 Stars

"This shrimp pasta dish is a must-try if you love the flavor of bang bang sauce. It is simple to make and has just the right amount of sweet and heat. Serve with crusty bread, if desired."
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45 m servings 605
Original recipe yields 6 servings


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  1. Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Drain and set aside.
  2. Meanwhile, whisk mayonnaise, chili sauce, lime juice, and Sriracha together in a bowl.
  3. Melt butter in a large soup pot over medium-high heat. Add shrimp and cook for 5 minutes. Add garlic and cook until fragrant, 1 more minute. Add cooked spaghetti and mayonnaise-chili sauce; toss to combine. Cook until sauce is hot, about 2 minutes. Turn heat off and let sit for 5 minutes to thicken.
  4. Divide among serving plates and garnish with chopped scallion.

Nutrition Facts

Per Serving: 605 calories; 25.7 70.9 22.5 131 720 Full nutrition

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I made the recipe as written. It’s a bit spicy but not excessively. I used thin spaghetti but linguine would be a better choice. Of course the shrimps make this dish.

Made this for a family gathering and it was a big hit. Everyone loved it

I made it. Great taste. Thanks for tip!!