Indian Kale and Moong Dal
Indian kale and moong dal for veggie lovers.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Cook's Notes:
Moong lentils are available in most grocery stores. If you can't find them, you can use your favorite lentils.
Use any cooking oil you prefer.
Nutrition Facts
Per Serving:
131 calories; protein 7.1g; carbohydrates 17.4g; fat 4g; sodium 53.4mg.
Full Nutrition