Creamy Baked Shrimp Dip

Name: Creamy Baked Shrimp Dip
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 8 servings
Ingredients: 2 (8 ounce) packages cream cheese, softened; 8 ounces canned cocktail shrimp, well drained; 2 green onions, chopped; ⅛ teaspoon minced garlic; ⅛ teaspoon hot sauce (such as Tabasco®); salt and ground black pepper to taste

Rating: Unrated

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This baked shrimp dip is a favorite at parties for the seafood lover! Serve with potato chips or your favorite snacking crackers.

By CHEIFCAT

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Recipe Summary

prep:

10 mins

cook:

30 mins

total:

40 mins

Servings:

Yield:

8 servings

Nutrition Info

Ingredients

Original recipe yields 8 servings

The ingredient list now reflects the servings specified

2 (8 ounce) packages cream cheese, softened
8 ounces canned cocktail shrimp, well drained
2 green onions, chopped
⅛ teaspoon minced garlic
⅛ teaspoon hot sauce (such as Tabasco®)
salt and ground black pepper to taste

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

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Step 2

Combine cream cheese, shrimp, green onions, garlic, and hot sauce in a bowl. Mix well. Season with salt and pepper. Transfer to a small, oven-safe baking dish.
Step 3

Bake in the preheated oven until a golden brown crust forms, about 30 minutes.

Nutrition Facts

Per Serving:

230 calories; protein 10.8g; carbohydrates 2.1g; fat 20.1g; cholesterol 110mg; sodium 235mg. Full Nutrition

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Creamy Baked Shrimp Dip

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Creamy Baked Shrimp Dip

Gallery

Recipe Summary

Ingredients

Directions

Nutrition Facts

Reviews

All Reviews for Creamy Baked Shrimp Dip