Slow Cooker Cheesy Chicken Tots

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Bacon, need I say more? Layer these cheesy chicken Tots in your slow cooker and you'll satisfy a crowd!

Prep Time:
20 mins
Cook Time:
3 hrs
Total Time:
3 hrs 20 mins


  • 5 skinless, boneless chicken thighs, diced

  • 1 pinch salt and ground black pepper to taste

  • 1 pinch onion powder, or to taste

  • cooking spray (such as Pam®)

  • 1 ½ (32 ounce) packages frozen bite-sized potato nuggets (such as Tater Tots®)

  • 2 (2.1 ounce) packages precooked bacon, chopped

  • 3 cups shredded Cheddar cheese

  • 1 (1 ounce) package ranch dressing mix

  • 1 cup milk


  1. Season chicken with salt, pepper, and onion powder.

  2. Lightly spray the bottom a slow cooker with cooking spray. Layer 1/2 of the potato nuggets over the bottom. Sprinkle with 1/4 of the bacon and cover with 1/3 of the Cheddar cheese. Top with all of the chopped chicken. Add 1/3 of the cheese, another 1/4 of the bacon, and remaining potato nuggets. Sprinkle remaining cheese over the top.

  3. Mix ranch dressing mix into milk and pour over the top. Cook on High until chicken is no longer pink in the center, 3 to 4 hours. Garnish with remaining bacon before serving.

Nutrition Facts (per serving)

527 Calories
33g Fat
37g Carbs
27g Protein
Nutrition Facts
Servings Per Recipe 10
Calories 527
% Daily Value *
Total Fat 33g 43%
Saturated Fat 13g 63%
Cholesterol 85mg 28%
Sodium 1280mg 56%
Total Carbohydrate 37g 13%
Dietary Fiber 3g 11%
Total Sugars 2g
Protein 27g
Vitamin C 2mg 9%
Calcium 279mg 21%
Iron 1mg 6%
Potassium 575mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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