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Chocolate chip cookie crust, creamy whipped yogurt frosting, topped with fruit of your choice. Delish kids' summer party treat. I made it for my kids and some of their friends on Valentine's Day and it was a big hit. They want it again for their birthday in May. Even one of my daughter's friends wants me to make it for her birthday.

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Recipe Summary

prep:
20 mins
cook:
15 mins
additional:
1 hr
total:
1 hr 35 mins
Servings:
10
Yield:
1 large pizza
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Ingredients

10
Original recipe yields 10 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 375 degrees F (190 degrees C). Spray a pizza pan with cooking spray.

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  • Combine cookie mix, butter, and eggs in a bowl until a soft dough forms.

  • Sprinkle flour on a piece of wax paper. Roll dough out into a 1/2-inch thick circle; shape with your fingers into a heart shape. Transfer to the prepared pizza pan, making sure you leave about 1/4 inch of space from the edges of the pan.

  • Bake in the preheated oven until edges are golden, about 15 minutes. Remove from the oven and let cool, at least 1 hour.

  • While pizza cools, mix whipped topping and yogurt together in a bowl and place into a refrigerator until needed. Slice any large pieces of frozen fruit.

  • Spread yogurt mixture over cooked pizza and top with fruit.

Cook's Notes:

You can substitute margarine for butter. You can use fresh fruit instead of frozen if preferred.

Fruit-flavored yogurt works well in this.

Nutrition Facts

766 calories; protein 6.7g; carbohydrates 95.7g; fat 38.4g; cholesterol 86.7mg; sodium 457.4mg. Full Nutrition
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