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Air Fryer Vegan Sweet Potato Fritters

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5 made it  |  0 reviews   |  1 photos
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"Crunchy yet soft on the inside with a hint of spiciness, these creamy sweet potato fritters are quick to make in an air fryer. Plus they're vegan!"
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Ingredients

40 m servings 66
Original recipe yields 9 servings (9 fritters)

Directions

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  1. Preheat an air fryer to 350 degrees F (175 degrees C).
  2. Combine shredded sweet potato, almond flour, onions, olive oil, salt, pepper, and turmeric in a bowl; stir until well combined. Scoop into 9 balls using a large cookie scoop and form into patties. Place patties into the air fryer basket without touching. Spray tops with cooking spray.
  3. Scoop into balls using a large cookie scoop and form into patties. Place into the air fryer basket, without touching. Spray with avocado oil.
  4. Cook in the preheated air fryer until fritters start to brown at the edges, 10 to 12 minutes. Flip fritters over, spray with cooking spray, and air fry an additional 6 to 8 minutes. Let rest for 1 minute before removing from the air fryer basket.

Nutrition Facts


Per Serving: 66 calories; 4.2 6 1.8 0 140 Full nutrition

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