Spicy Cranberry Sausage Balls
Add some sweet/spicy flair to your appetizer spread! These zippy sausage balls use bulk Italian pork or turkey sausage and dried cranberries to use on a party buffet spread, or for watching the game. I just love finger foods that are just a bite or two, and these fill the bill. Add some extra heat with optional red pepper flakes, or dial down the heat and use sweet Italian sausage instead of the hot, if you prefer. Either way, you will enjoy the tangy sweetness the cranberries bring!
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Recipe Summary
Ingredients
27
Original recipe yields 27 servings
Directions
Nutrition Facts
Per Serving:
125 calories; protein 4.6g; carbohydrates 10.5g; fat 7.4g; cholesterol 22.7mg; sodium 286.3mg.
Full Nutrition