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Honey-Orange Oatmeal Muffins

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"Bright, sweet flavor from orange and honey combine in these easy oatmeal muffins made with yogurt, flaxseed meal, and walnuts."
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Ingredients

40 m servings 167
Original recipe yields 15 servings (15 muffins)

Directions

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  1. Preheat the oven to 375 degrees F (190 degrees C).
  2. Combine flour, oats, flaxseed meal, sugar, baking powder, and salt in a large bowl.
  3. Combine yogurt, orange juice, honey, eggs, orange zest, and vanilla extract in a smaller bowl. Whisk well.
  4. Make a well in the center of the dry ingredients and pour in honey mixture. Stir just until combined. Fold in walnuts.
  5. Spoon batter into the prepared muffin cups, filling each 3/4 full. Sprinkle each muffin with granola.
  6. Bake in the preheated oven until centers spring back when touched, about 20 minutes.

Footnotes

  • Cook's Note:
  • For yogurt you can use a mixture of buttermilk and sour cream and/or yogurt.

Nutrition Facts


Per Serving: 167 calories; 6.3 23.8 4.9 26 166 Full nutrition

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