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My review
Mexican Cream Cheese Dip
8 made it |
0 reviews
| 1 photos
2
Skinny State of Mind
"This Mexican cream cheese dip is a delicious addition to any party!"
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Ingredients
30 m servings 131Original recipe yields 16 servings (1 /4 cup)
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Preheat the oven to 350 degrees F (175 degrees C).
- Combine salsa, spinach, cream cheese, 1 cup Cheddar cheese, and Mexican seasoning in a large bowl. Spread into an oven-safe dish. Sprinkle with remaining Cheddar cheese.
- Bake, uncovered, in the preheated oven until heated through and cheese is melted, 20 to 25 minutes.
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