A no-bake rum ball recipe just like Grandma used to fix, but with a coconut-lime twist!

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Recipe Summary

prep:
15 mins
total:
15 mins
Servings:
20
Yield:
20 rum balls
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Ingredients

20
Original recipe yields 20 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place crushed wafers, flaked coconut, rum, lime zest, and lime juice concentrate in a bowl; mix until well combined. Shape into 1-inch balls and roll in confectioners' sugar.

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Nutrition Facts

102 calories; protein 1g; carbohydrates 14.3g; fat 4g; cholesterol 3.6mg; sodium 56.6mg. Full Nutrition
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