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Air Fryer General Tso's Chicken

Rated as 4.33 out of 5 Stars
9k

"With the help of your air fryer, this popular Chinese dish can be made fresh in your home and on your table faster than delivery. Bonus is that the chicken is air-fried instead of deep-fried making it a more wholesome choice. Serve over rice if desired."
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Ingredients

30 m servings 201
Original recipe yields 4 servings

Directions

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  1. Combine broth, sesame oil, soy sauce, hoisin sauce, cornstarch, garlic, and Sriracha for sauce in a medium saucepan. Whisk until cornstarch is dissolved. Bring to a boil over medium-high heat. Reduce heat to low.
  2. Preheat an air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions.
  3. Place chicken, cornstarch, and soy sauce into a bowl and stir until chicken is evenly coated. Transfer chicken to the basket of the air fryer. Spray with cooking spray.
  4. Cook in the preheated air fryer for 8 minutes. Shake the basket, breaking up any pieces that have stuck together, and spray with cooking spray again. Continue to cook until chicken is no longer pink in the centers, about 8 minutes more.
  5. Transfer chicken to a large bowl. Pour sauce over chicken and toss to coat. Garnish with scallions and sesame seeds.

Nutrition Facts


Per Serving: 201 calories; 6.7 8.6 24.6 65 776 Full nutrition

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Reviews

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Looked like the image and followed exact recipe. Unfortunately tastes nothing like general tsos!!

I made it and the wife loved it, I did add a little honey just to add a lighter taste

Next time I’ll make more sauce. Delicious!