Plant-based bratwurst is air-fried to crispy perfection with peppers. Serve over rice, if desired.

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Recipe Summary

prep:
15 mins
cook:
15 mins
total:
30 mins
Servings:
2
Yield:
2 servings
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Ingredients

2
Original recipe yields 2 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat air fryer to 350 degrees F (175 degrees C).

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  • Combine vegetarian sausage slices, onion, bell peppers, olive oil, salt, and pepper in a bowl; stir to coat. Pour mixture into the basket of the air fryer.

  • Cook for 10 minutes. Shake basket and cook for 5 more minutes. An instant-read thermometer inserted into the sausage should read 165 degrees F (74 degrees C).

Nutrition Facts

269 calories; protein 17.2g; carbohydrates 13.3g; fat 17g; sodium 581.9mg. Full Nutrition
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