Ingredients1 h 20 m servings 357
- Whisk olive oil, Cajun seasoning, lemon juice, parsley, honey, soy sauce, and cayenne pepper together in a large glass or ceramic bowl. Add shrimp and toss to evenly coat. Cover the bowl with plastic wrap and marinate in the refrigerator for 1 hour.
- Preheat the oven to 450 degrees F (230 degrees C). Spray a baking dish with cooking spray.
- Transfer shrimp into the prepared baking dish and pour any remaining marinade over top.
- Bake in the preheated oven until shrimp are bright pink on the outside and the meat is opaque, about 10 minutes.
Per Serving: 357 calories; 28.2 7.1 19.2 173 1137 Full nutrition
ReviewsRead all reviews 3
1.20.20 I cooked the shrimp for 10 minutes, and they were overcooked. Temperature at 450ºF definitely is high heat, so next time, I’ll start checking at 7 minutes. It definitely does have a l...
It was spicy yes but that's all. We couldn't taste the soy sauce or the honey; the olive oil over powered everything but the Cajun seasoning. I made it exact to the recipe but will not even try ...