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Peanut Butter Fudge with Condensed Milk

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"Made with just three ingredients, this peanut butter fudge with condensed milk is a quick and easy dessert option for parties or potlucks."
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45 m servings 422
Original recipe yields 12 servings


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  1. Melt butter in a saucepan over medium heat. Pour in condensed milk. Pour in peanut butter chips. Stir until blended.
  2. Pour into a parchment-lined 9x9-inch pan. Let cool, 30 minutes to 1 hour. Cut into pieces and serve.

Nutrition Facts

Per Serving: 422 calories; 23 39.6 12 31 205 Full nutrition

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