Homemade Vanilla Cake
Very moist and dense homemade vanilla cake.
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Recipe Summary
Ingredients
12
Original recipe yields 12 servings
Directions
Cook's Note:
For cupcakes, bake 20 to 25 minutes.
Nutrition Facts
Per Serving:
219 calories; protein 3.3g; carbohydrates 31.4g; fat 9g; cholesterol 52.6mg; sodium 240.9mg.
Full Nutrition