Southern Sweet Potato Cake
Perfect for the holidays! This Southern-inspired recipe has a mild sweet potato flavor that is complemented nicely with an orange zest-allspice buttercream.
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Recipe Summary
Ingredients
16
Original recipe yields 16 servings
Directions
Cook's Note:
Steam sweet potatoes and mash or whip them, then measure out 3 cups of puree.
Nutrition Facts
Per Serving:
728 calories; protein 6.9g; carbohydrates 83.8g; fat 42.4g; cholesterol 81.8mg; sodium 419.6mg. Full Nutrition