Spicy Steak Fries

Rating: 4 stars
2 Ratings
  • 5 star values: 0
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

This is an easy way to make savory, spicy steak fries. The cayenne pepper helps the fries crisp just perfectly. Make sure not to overcook or they will be too crispy. Otherwise, this recipe gives you a crispy outside and soft inside to the fries.

By haug0382

Gallery

Recipe Summary

prep:
10 mins
cook:
30 mins
total:
40 mins
Servings:
4
Yield:
4 servings
Nutrition Info
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Directions

  • Preheat the oven to 425 degrees F (220 degrees C).

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  • Cut potatoes in half lengthwise. Continue cutting slices in half until only thin wedges remain.

  • Combine wedges, oil, cayenne, salt, and pepper in a large bowl. Transfer to a large baking dish, making sure no fries overlap.

  • Bake in the preheated oven, flipping once, until golden brown, 30 to 45 minutes.

Nutrition Facts

Per Serving:
420 calories; protein 8.1g; carbohydrates 67.8g; fat 14.6g; sodium 1768.4mg. Full Nutrition
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Reviews (2)

Read More Reviews

Most helpful positive review

Soup Loving Nicole
Allstar
Rating: 4 stars
03/24/2020
I like me some spicy but 3 tablespoon of cayenne to 4 potatoes has got to be a mistake. 3 tablespoons of cayenne would be too hot for an entire 10 pound bag of potatoes. I used 1 teaspoon and these were VERY spicy. This recipe has potential but with some tweaks. Tread lightly with the cayenne.... Read More
2 Ratings
  • 5 star values: 0
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Reviews:
Most Helpful Most Positive Least Positive Newest
Candi
Rating: 4 stars
07/30/2020
Yummy Read More
Soup Loving Nicole
Allstar
Rating: 4 stars
03/24/2020
I like me some spicy but 3 tablespoon of cayenne to 4 potatoes has got to be a mistake. 3 tablespoons of cayenne would be too hot for an entire 10 pound bag of potatoes. I used 1 teaspoon and these were VERY spicy. This recipe has potential but with some tweaks. Tread lightly with the cayenne.... Read More
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