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Ingredients35 m servings 383
Original recipe yields 8 servings
- Preheat the oven to 425 degrees F (220 degrees C). Spray a large, oven-safe, round skillet with cooking spray.
- Place frozen tortellini in the prepared skillet. Cover with sauce, water, and diced tomatoes; no need to stir. Cover with mozzarella cheese and arrange pepperonis on top.
- Bake in the preheated oven until cheese is browned, about 30 minutes.
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- Cook's Note:
- You can use pizza sauce instead of pasta sauce, if preferred.
Per Serving: 383 calories; 15.2 42.2 18.6 48 993 Full nutrition
ReviewsRead all reviews 2
Used Rotel with diced green chili’s instead of plain diced tomatoes. Used turkey pepperoni for less fat. Added cheddar cheese along with the mozzarella.