Instant Pot® Vegetarian Hoppin' John
I adapted my friend's hoppin' John for the Instant Pot® to cut down on cooking time. Turned out very well. Serve with cornbread and greens.
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Recipe Summary
Ingredients
12
Original recipe yields 12 servings
Directions
Cook's Notes:
You can use any other salt-free hot spice blend aside from Cajun seasoning. I've used 4 teaspoons of Penzeys Chili 9000, or 1 teaspoon Penzeys Berbere.
For non-vegetarians, you can add 3 to 4 strips of slightly cooked, chopped, low-salt bacon, or 3 to 4 slices of diced deli ham when beans and rice are added.
Nutrition Facts
Per Serving:
250 calories; protein 11.8g; carbohydrates 46.8g; fat 2.5g; sodium 379.9mg.
Full Nutrition