Buttermilk Maple-Bacon Cupcakes

Name: Buttermilk Maple-Bacon Cupcakes
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Ingredients: 2 cups all-purpose flour; 2 cups white sugar; 2 teaspoons baking soda; 1 teaspoon baking powder; 1.5 cups buttermilk; 3 eggs, beaten; 0.5 cup vegetable oil; 1 teaspoon maple flavoring; 1 teaspoon vanilla extract; 4 slices crisp bacon, crumbled into bits

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These cupcakes won first prize at the Winneshiek County Fair in the Bacon Dessert competition. They remind me of pancakes!

Recipe by Sherillynn

Published on June 19, 2020

Prep Time:

20 mins

Cook Time:

20 mins

Total Time:

40 mins

Servings:

20

Yield:

20 cupcakes

Jump to Nutrition Facts

Ingredients

2 cups all-purpose flour
2 cups white sugar
2 teaspoons baking soda
1 teaspoon baking powder
1 ½ cups buttermilk
3 eggs, beaten
½ cup vegetable oil
1 teaspoon maple flavoring
1 teaspoon vanilla extract
4 slices crisp bacon, crumbled into bits

Directions

Preheat the oven to 375 degrees F (190 degrees C). Grease 20 muffin cups.
Mix flour, sugar, baking soda, and baking powder together in a bowl. Add buttermilk, eggs, oil, maple flavoring, and vanilla extract. Stir in crumbled bacon.
Fill muffin cups 2/3 full of batter.
Bake in the preheated oven until a toothpick inserted into a cupcake comes out clean, 17 to 20 minutes.

Cook's Note:

I used a standard buttercream frosting recipe, added maple flavoring, and then topped with chunks of crispy bacon.

Nutrition Facts (per serving)

204	Calories
8g	Fat
31g	Carbs
4g	Protein

Nutrition Facts
Servings Per Recipe 20
Calories 204
% Daily Value *
Total Fat 8g	10%
Saturated Fat 1g	7%
Cholesterol 31mg	10%
Sodium 236mg	10%
Total Carbohydrate 31g	11%
Dietary Fiber 0g	1%
Total Sugars 21g
Protein 4g
Vitamin C 0mg	1%
Calcium 41mg	3%
Iron 1mg	4%
Potassium 66mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.