Pork Chops with Mushrooms and Onions
The classic pork chop with mushroom gravy but without using canned soup. Serve with rice or potatoes.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Nutrition Facts
Per Serving:
339 calories; protein 25.8g; carbohydrates 9.1g; fat 21.6g; cholesterol 81.3mg; sodium 783.9mg.
Full Nutrition