Pork Chops with Mushrooms and Onions
The classic pork chop with mushroom gravy but without using canned soup. Serve with rice or potatoes.
Recipe Summary test
Original recipe yields 4 servings
339 calories; protein 25.8g; carbohydrates 9.1g; fat 21.6g; cholesterol 81.3mg; sodium 783.9mg. Full Nutrition