Added to shopping list. Go to shopping list.
Ingredients10 m servings 196
Original recipe yields 22 servings
- Combine blue cheese, lemon juice, tarragon vinegar, red wine vinegar, steak sauce, Worcestershire sauce, mustard, garlic, salt, and pepper in a large bowl; beat with an electric mixer until well blended. Gradually mix in salad oil until thoroughly combined. Serve immediately.
You might also like
Per Serving: 196 calories; 21.3 0.8 1.2 4 161 Full nutrition
ReviewsRead all reviews 2
It is nice to be able to control what goes in and what doesn't.