Glazed Cheese Danish Squares

Name: Glazed Cheese Danish Squares
Prep time: 15 min
Cook time: 30 min
Total time: 65 min
Ingredients: nonstick cooking spray; 2 (8 ounce) packages cream cheese, softened; 1 cup white sugar; 1 egg; 1 teaspoon vanilla extract; 2 (8 ounce) cans refrigerated crescent roll dough; 0.5 cup powdered sugar; 1 tablespoon milk

5.0

(4)

4 Reviews

4 Photos

These glazed Danish squares are super quick and easy, great for potlucks. Best kept in fridge and served cold.

Recipe by Therese Aronica

Published on June 19, 2020

4

Prep Time:

15 mins

Cook Time:

30 mins

Additional Time:

20 mins

Total Time:

1 hr 5 mins

Servings:

12

Yield:

12 squares

Jump to Nutrition Facts

Ingredients

nonstick cooking spray
2 (8 ounce) packages cream cheese, softened
1 cup white sugar
1 egg
1 teaspoon vanilla extract
2 (8 ounce) cans refrigerated crescent roll dough
½ cup powdered sugar
1 tablespoon milk

Directions

Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking pan with cooking spray.
Combine cream cheese, sugar, egg, and vanilla extract in a large bowl; beat with an electric mixer until smooth and creamy.
Spread 1 can crescent roll dough onto the bottom of the prepared baking pan. Spread cream cheese mixture over top, and top with remaining can of crescent roll dough.
Bake in the preheated oven until lightly browned, about 30 minutes. Let cool to room temperature, at least 20 minutes.
Meanwhile, mix together powdered sugar and milk to make a glaze. Pour glaze on top of cooled Danishes and cut into squares.

Nutrition Facts (per serving)

369	Calories
21g	Fat
38g	Carbs
6g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 369
% Daily Value *
Total Fat 21g	27%
Saturated Fat 10g	52%
Cholesterol 55mg	18%
Sodium 410mg	18%
Total Carbohydrate 38g	14%
Total Sugars 25g
Protein 6g
Calcium 34mg	3%
Iron 2mg	8%
Potassium 52mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.