Vegan Jackfruit BBQ "Pulled Pork"
1 made it | 0 reviews |
Added to shopping list. Go to shopping list.
Ingredients30 m servings 245
Original recipe yields 4 servings
- Heat oil in a saute pan over medium-high heat. Add jackfruit, onion, and garlic powder. Saute, stirring frequently, until brown, 5 to 7 minutes. Stir in barbecue sauce. Reduce heat and let simmer until thickened, about 10 minutes. Season with black pepper, cayenne, and salt.
You might also like
Per Serving: 245 calories; 7.1 46 0.7 0 749 Full nutrition