Rating: 5 stars
4 Ratings
  • 5 star values: 3
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Power-packed, nutritious, no-bake brownies.

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Recipe Summary

additional:
10 mins
total:
20 mins
prep:
10 mins
Servings:
8
Yield:
8 brownies
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist
Icing:

Directions

Instructions Checklist
  • Place dates in a bowl and cover with hot water until fully submerged. Let dates soak until softened, about 10 minutes. Transfer to a colander to drain.

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  • Line a baking pan with parchment paper.

  • Combine almonds, pecans, cocoa powder, and chia seeds in the bowl of a food processor; pulse until blended. Add dates and salt and process until smooth. Transfer to the prepared baking pan.

  • Mix together coconut oil, cocoa powder, and honey for the icing. Spread on top of brownies.

Nutrition Facts

180 calories; protein 3.2g; carbohydrates 19.1g; fat 12.2g; sodium 20.8mg. Full Nutrition
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