Coffee-flavored cookie with caramel bits and marshmallows.

Gallery

Recipe Summary

prep:
10 mins
cook:
10 mins
total:
20 mins
Servings:
48
Yield:
4 dozen
Advertisement

Ingredients

48
Original recipe yields 48 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 350 degrees F (175 degrees C). Line 2 to 3 baking sheets with parchment paper.

    Advertisement
  • Cream butter, white sugar, and brown sugar together in a large bowl with an electric mixer. Add eggs, cooled coffee, and vanilla extract.

  • Whisk flour, baking soda, and salt together in a small bowl. Incorporate slowly into egg mixture. Fold in caramel bits and marshmallow pieces.

  • Drop dough by heaping teaspoonfuls onto the prepared baking sheets.

  • Bake in the preheated oven until golden brown, about 9 minutes.

Nutrition Facts

129 calories; protein 0.9g; carbohydrates 18.4g; fat 5.9g; cholesterol 20.5mg; sodium 109.1mg. Full Nutrition
Advertisement

Reviews (3)

Read More Reviews

Most helpful positive review

Rating: 5 stars
03/24/2020
Yummm, really delicious. Read More
3 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0
Rating: 5 stars
03/24/2020
Yummm, really delicious. Read More
Rating: 5 stars
01/21/2020
I appreciate you liking the flavors of the cookies and you are absolutely right about the cookies being very delicate. My husband loved them so I haven't played around with the cookie texture but will do so the next time I'm baking. Thank you for trying and reviewing!!! Read More
Rating: 2 stars
08/03/2020
They spread-out even after refrigerating them. Too much butter and they were greasy. Read More
Advertisement
Advertisement