Cranberry Bark
This cranberry bark is so easy and good! Store in a tightly covered container at room temperature.
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Recipe Summary
Ingredients
24
Original recipe yields 24 servings
Directions
Cook's Notes:
Any dried fruit can take the place of the cranberries and apricots, just make sure it's in small enough pieces.
White chocolate chips can be used in place of butterscotch chips, if preferred.
Nutrition Facts
Per Serving:
135 calories; protein 1.3g; carbohydrates 16.3g; fat 7.4g; sodium 11.2mg.
Full Nutrition