Gingerbread Martini

Rating: 3 stars
1 Ratings
  • 5 star values: 0
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0

This gingerbread martini is a yummy holiday treat.

By fran b

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Recipe Summary

prep:
5 mins
total:
5 mins
Servings:
1
Yield:
1 martini
Nutrition Info
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Ingredients

1
Original recipe yields 1 servings
The ingredient list now reflects the servings specified

Directions

  • Combine Irish cream liqueur, milk, coffee-flavored liqueur, vodka, and gingerbread flavored syrup in a cocktail mixer. Fill with ice, cover, and shake vigorously until combined. Strain into a chilled martini glass.

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Nutrition Facts

Per Serving:
314 calories; protein 1g; carbohydrates 42.1g; fat 0.7g; cholesterol 2.4mg; sodium 25.4mg. Full Nutrition
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Reviews (1)

Read More Reviews
1 Ratings
  • 5 star values: 0
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0
Reviews:
Most Helpful Most Positive Least Positive Newest
Yoly
Allstar
Rating: 3 stars
12/19/2019
As much as I like Bailey's it's the only flavor I could detect. I used Torani Gingerbread syrup and I think it needs to be more maybe 1 oz or even more. Another thing I would do is omit the milk. I will play around with this until the gingerbread flavor comes through. Read More
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