Potato latkes are usually fried, on top of the stove, but the air fryers on the market right now are a great way to prepare this popular dish. This method yields a crispy latke that can be an appetizer or a dinner side. If you have an oil sprayer, you can use your oil of choice. I used purchased avocado oil spray, to give that beautiful brown color. Serve with sour cream or applesauce, if desired. Refrigerate any leftovers in an airtight container, up to 5 days.
Original recipe yields 5 servings
The ingredient list now reflects the servings specified
Panko bread crumbs can be used in place of matzo meal, if preferred.
Every brand of air fryer is slightly different, so you may need to adjust the time or the temperature. If your fryer has a rack, then you may use both racks and cook the entire batch at the same time.
97 calories; protein 3.3g; carbohydrates 18.6g; fat 6.5g; cholesterol 32.7mg; sodium 121.3mg. Full Nutrition