Rating: 2 stars
1 Ratings
  • 5 star values: 0
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0

Keto-friendly vanilla chia pudding. Delicious!

Gallery

Recipe Summary test

prep:
5 mins
additional:
4 hrs
total:
4 hrs 5 mins
Servings:
4
Yield:
4 servings
Advertisement

Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine almond milk, cream, chia seeds, sweetener, vanilla extract, and salt in a bowl until well combined. Let sit for 5 minutes and stir again.

    Advertisement
  • Cover and refrigerate until thick, 4 hours to overnight.

Nutrition Facts

207 calories; protein 3.2g; carbohydrates 18.5g; fat 16.3g; cholesterol 40.8mg; sodium 127mg. Full Nutrition
Advertisement

Reviews (1)

1 Ratings
  • 5 star values: 0
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0
Rating: 2 stars
04/12/2020
4.12.20 This sat in the fridge overnight, and it was totally congealed this morning. I added more almond milk, stirred, more almond milk, and more almond milk. It still didn’t have a pudding consistency, was really, really thick. One other thing that I don’t care for is the color is even a bit off-putting, no eye appeal. Sorry for the bad first review, but we just couldn’t eat this. Don’t want to discourage others from trying, but this just didn’t work for us. Read More