Fast Upside-Down Turkey
Instead of serving it upside-down, you can flip the turkey right-side up and broil it on high for about 5 minutes to brown the pale skin above the breast.
Feel free to use Italian bread instead of French.
If you don't have kitchen string, just use dental floss or a bent paper clip.
Nutrition data for this recipe includes the full amount of bread and butter. The actual amount consumed will vary.