Sauerbraten with Sour Cream Gravy, Wienerwald-Style
Feel free to substitute beef top round with any similar cut.
You can use another sweet fortified wine (like ruby port or sherry) instead of Marsala.
Add flour to the gravy to further thicken it, if desired.
Nutrition data for this recipe includes the full amount of marinade ingredients. The actual amount of marinade consumed will vary.