A simple cranberry cream cheese frosting that can be made with your Thanksgiving leftovers.

Mari

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Recipe Summary

prep:
5 mins
total:
5 mins
Servings:
1
Yield:
1 serving
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Ingredients

1
Original recipe yields 1 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine cream cheese and confectioners' sugar in a large bowl; beat with an electric mixer until smooth and creamy. Fold in cranberry sauce.

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Cook's Note:

You can substitute soy cream cheese for a vegan version.

Nutrition Facts

499 calories; protein 8.8g; carbohydrates 27.6g; fat 40.5g; cholesterol 127.6mg; sodium 354.7mg. Full Nutrition
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