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Ingredients5 m servings 499
Original recipe yields 1 servings (1 serving)
- Combine cream cheese and confectioners' sugar in a large bowl; beat with an electric mixer until smooth and creamy. Fold in cranberry sauce.
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- Cook's Note:
- You can substitute soy cream cheese for a vegan version.
Per Serving: 499 calories; 40.5 27.6 8.8 128 355 Full nutrition