Recipes Main Dishes Meatball Recipes Cheesy Turkey Sausage Balls Be the first to rate & review! 0 Photos These turkey sausage balls are a version of our family favorite snack! Recipe by EARTHINION Published on November 20, 2019 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Prep Time: 10 mins Cook Time: 10 mins Total Time: 20 mins Servings: 4 Yield: 30 sausage balls Jump to Nutrition Facts Ingredients cooking spray 1 pound bulk turkey sausage 2 cups baking mix 1 ½ cups shredded sharp Cheddar cheese Directions Preheat the oven to 350 degrees F (175 degrees C). Spray a baking sheet with cooking spray. Combine turkey sausage, baking mix, and shredded Cheddar cheese in a large bowl and mix until thoroughly combined. Roll mixture into approximately 30 quarter-sized balls and place on the prepared baking sheet. Bake until golden brown and cooked through, 10 to 15 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). I Made It Print Nutrition Facts (per serving) 601 Calories 35g Fat 38g Carbs 36g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 601 % Daily Value * Total Fat 35g 44% Saturated Fat 15g 73% Cholesterol 130mg 43% Sodium 1959mg 85% Total Carbohydrate 38g 14% Dietary Fiber 1g 4% Total Sugars 1g Protein 36g Calcium 406mg 31% Iron 4mg 22% Potassium 440mg 9% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved