Air Fryer Fingerling Potatoes

4.8
(9)

These air fryer fingerling potatoes are crispy on the outside and tender and creamy on the inside. This is a simple side dish that works for everyday meals as well as special occasions.

1
Prep Time:
10 mins
Cook Time:
15 mins
Total Time:
25 mins
Servings:
4

Ingredients

  • 1 pound fingerling potatoes, halved lengthwise

  • 1 tablespoon olive oil

  • ½ teaspoon ground paprika

  • ½ teaspoon parsley flakes

  • ½ teaspoon garlic powder

  • salt and ground black pepper to taste

Directions

  1. Preheat an air fryer to 400 degrees F (200 degrees C).

  2. Place potato halves in a large bowl. Add olive oil, paprika, parsley, garlic powder, salt, and pepper; stir until evenly coated. Place potatoes in the air fryer basket.

  3. Cook in the preheated air fryer for 10 minutes; stir and cook until desired crispness is reached, about 5 more minutes.

Nutrition Facts (per serving)

120 Calories
4g Fat
20g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 120
% Daily Value *
Total Fat 4g 4%
Saturated Fat 1g 3%
Sodium 47mg 2%
Total Carbohydrate 20g 7%
Dietary Fiber 3g 10%
Total Sugars 0g
Protein 2g
Vitamin C 1mg 4%
Calcium 2mg 0%
Iron 0mg 1%
Potassium 11mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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