-
-
My review
Michael's Breakfast Sausage Seasoning Mix
125
Kim
"My husband makes some of the best breakfast sausage I've ever had, and he was gracious enough to share the seasoning recipe! He doesn't make it too sweet on purpose--because I usually drench the sausage patties with maple syrup anyway--so if you prefer a sweeter variation, you could always add more brown sugar to taste. This seasoning amount is enough for 1 pound of ground pork."
Added to shopping list.
Go to shopping list.
Ingredients
5 m servings 4Original recipe yields 4 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} PrintFootnotes
- Cook's Note:
- You can also make a spicy variation by adding red pepper flakes to taste. To make mixing the seasoning into the ground pork a little easier, I like to add 1 tablespoon of water into the meat alongside the seasonings, before mixing it all together--this ensures everything combines evenly.
Nutrition Facts
Share
Explore more
Reviews
Read all reviews 3Most helpful
Most positive
Least positive
Newest
12/27/2019
This is not a spicy sausage recipe. Nor is it intended to be--if you look at the ingredients. As written, it's a delicious and flavorful breakfast sausage seasoning that would probably go well w...
12/15/2019
The flavor is balanced and very tasty! I I added the full amount of this spice mix to a pound of ground meat - as stated in the author’s notes at the top of the recipe. This worked perfectly i...