Great vegetarian option. Top this Thai sweet potato soup with lime wedges, chopped cilantro, and unsweetened shredded coconut.
This was 5 stars! It has some heat, so be careful if you are sensitive. I followed it as written and I found it to be a very simple recipe to make! Thank you Nan!
Read More This was 5 stars! It has some heat, so be careful if you are sensitive. I followed it as written and I found it to be a very simple recipe to make! Thank you Nan!
Absolutely awesome recipe!! Easy, flavorful sooooo good. I added a bit of fresh tumeric to the recipe and then topped the finished product with the lime wedge, siracha and fresh cilantro. Ughhhh really yummy. Try it :)
Delicious!! Loved the consistency and different layers of flavor: sweet, spicy, warm, and savory. We will definitely be making this again!!
This had a really nice flavour, but boy, it was hot! (And we generally like spice.) I would add less sriracha sauce to start.