Creamy Grits

0 made it | 0 reviews | 0 photos

Recipe by: pandy244

"These creamy grits are a fantastic side dish, and addictive!"

Directions

Spray a skillet with cooking spray. Add corn kernels and cook over medium heat until browned, about 5 minutes.
Combine chicken broth, butter, and sugar in a saucepan over medium-high heat; bring to a boil. Add cream and bring to a boil again. Whisk in grits and browned corn kernels. Cover, reduce heat, and simmer for 5 to 6 minutes. Turn off heat and stir grits until thickened, about 1 minute.