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Photo of Smoked Oyster Dip by Lee Douglas

Smoked Oyster Dip

Rated as 4 out of 5 Stars
0 made it  |  1 reviews   |  1 photos
8

Recipe by:

"The great taste of oysters, all ready for a cracker. Garnish with chopped chives."
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Ingredients

5 m servings 179
Original recipe yields 6 servings

Directions

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  1. Combine cream cheese, oysters, sour cream, liquid smoke, Worcestershire sauce, and hot sauce in a blender. Blend until well mixed and oysters are chopped to desired consistency.
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Nutrition Facts


Per Serving: 179 calories; 16.6 3.2 6.1 56 192 Full nutrition

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Reviews

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Made as written originally but then ended up adding more worcestershire and hot sauce. This is one that gets better as it sits so I recommend making it a day ahead of time. This had really good...

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