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Ingredients8 h 10 m servings 449
Original recipe yields 8 servings
- Place whipped topping in a large bowl and stir until thawed and smooth. Add gelatin and mix well. Add pineapple with juice, walnuts, and marshmallows. Mix together and transfer into a mold of your choice. Refrigerate for 8 hours to overnight before unmolding.
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- Cook's Note:
- Any flavor of gelatin will work well.
Per Serving: 449 calories; 20.2 63.4 4.8 0 141 Full nutrition